Slightly smoky, red meat flavours with dark brooding woodland fruits and a lovely vanilla and sweet spice component. Supple structure, great character and offering great value.
With aromas of coffee, mocha and chocolate this pinotage provides spicy undertones of cinnamon with notes of roasted coffee beans and a smooth, lingering aftertaste.
A full-bodied red wine from three grape varieties: Gamay, Cabernet and Cot. The Gamay brings the fruit flavours with the Cabernet and Cot the structure. Good ageing for 6 to 8 years.
Gamay, Cabernet, Cot