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Pale yellow with an intense and complex aromatic spectrum from its tropical and honey notes. Elegant and long lasting, medium-bodied with a fresh acidity. Good with light entrees; appestisers and seafood 100% Viognier

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

A blend of the grape varietals - Corvina Veronese, Corinone, Rondinella. This wine works well with all meats, be they grilled or braised, and also aged cheeses.

Camely is made using the traditional method of making sparkling wine using Syrah grapes with the addition of some Vermentino. This wine offers wild berry fruit with yeasty bread leading to a tangy and full finish, enhanced by crisp and refreshing bubbles. Beautifully presented,...

On the nose hints of chocolate and black cherry fruit with hints of raisins. On the palate Le Tobele is velvet smooth, lingers, is beautifully structured with a balanced finish.

Grape varietals - Corvina Veronese, Corinone, Rondinella. Works well with All meats, grilled or braised also aged cheeses.

Made usingthe classic method, this wine is straw-yellow in colour with a hint of gold. Expect tropical fruit aromas and a citrus tang on the palate. Perfect for aperitivo with antipasti.

Pale yellow with an intense and complex aromatic spectrum from its tropical and honey notes. Elegant and long lasting, medium-bodied with a fresh acidity. Good with light entrees; appestisers and seafood 100% Viognier