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Rosso di Montalcino is a fresher more forward take on Sangiovese than the more serious Brunello di Montalcino. The colour is ruby red; to the nose the perfume is clean and intense. Reminiscent of cherries preserved in alcohol, enhanced by spicy notes. On the palate a good body,...

White-gold with green reflections. It seduces on the nose with spicy notes of fresh stone fruit and fine minerality. On the palate the wine shows deep fruit together with fine acidity.

Bright, lime fresh white from this variety native of Sicily, made by the delightful Tola family.